{"id":190,"date":"2024-03-07T13:14:40","date_gmt":"2024-03-07T12:14:40","guid":{"rendered":"https:\/\/trend-setting.fr\/2a1fr6\/?p=190"},"modified":"2024-04-18T14:59:14","modified_gmt":"2024-04-18T12:59:14","slug":"upcycling-food","status":"publish","type":"post","link":"https:\/\/trend-setting.fr\/2a1fr6\/upcycling-food\/","title":{"rendered":"Le Food Upcycling, un nouvel art de vivre"},"content":{"rendered":"

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Le \u00ab Food Upcycling \u00bb, un nouvel art de vivre<\/p>\n

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L’alimentation est un domaine de notre vie qui a d\u00e9sesp\u00e9r\u00e9ment besoin d’\u00eatre remani\u00e9. Environ un tiers de la nourriture produite.pour la consommation humaine est gaspill\u00e9e dans le monde. Ce qui co\u00fbte \u00e0 l’\u00e9conomie 940 milliards de dollars par an. Tous ces d\u00e9chets rejettent 70 milliards de tonnes de gaz \u00e0 effet de serre par an. Ce qui repr\u00e9sente environ 8% des \u00e9missions anthropiques mondiales. Ce n’est rien \u00e0 cot\u00e9 de l’industrie du textile, mais cela reste gigantesque.<\/p>\n

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Le Food Upcycling, qu’est ce que c’est ?<\/p>\n

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Bien connu dans le domaine de la mode ou de la d\u00e9coration le terme \u00ab upcycling\u00bb est une technique de r\u00e9utilisation des produits qui auraient \u00e9t\u00e9 jet\u00e9s pour proposer des produits nouveaux, commercialisables et valoris\u00e9s par le consommateur. Apparu depuis quelques ann\u00e9es, le terme \u00ab Food Upcycling\u00bb s’applique \u00e0 l’industrie alimentaire. L’upcycling alimentaire est une tradition ancienne bas\u00e9e sur la philosophie d’utiliser l’ensemble d’un produit. Il s’agit de faire plus avec moins, et d’\u00e9lever tous les aliments \u00e0 leur plus haut et meilleur usage. Les aliments recycl\u00e9s visent \u00e0 r\u00e9duire le gaspillage alimentaire, en cr\u00e9ant des produits alimentaires nutritifs de haute qualit\u00e9 \u00e0 partir des nutriments qui glissent \u00e0 travers les mailles de notre syst\u00e8me alimentaire.<\/p>\n

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L’objectif de l’Upcycled Food doit \u00eatre d’\u00e9lever l’alimentation \u00e0 son plus haut et meilleur niveau d’utilisation. Pour la consommation humaine ; plut\u00f4t que pour l’alimentation animale ou les cosm\u00e9tiques.<\/p>\n

Une \u00e9quipe d\u00e9di\u00e9e compos\u00e9e notamment d’experts de la facult\u00e9 de droit d’Harvard, a officiellement d\u00e9fini les \u00ab aliments recycl\u00e9s \u00bb en 2020 : \u00ab Les aliments recycl\u00e9s utilisent des ingr\u00e9dients qui, autrement, ne seraient pas destin\u00e9s \u00e0 la consommation humaine, sont achet\u00e9s et produits \u00e0 l’aide de cha\u00eenes d’approvisionnement v\u00e9rifiables et ont un impact positif sur l’environnement \u00bb.<\/p>\n

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De plus en plus d\u00e9velopp\u00e9 et \u00ab tendance \u00bb, de nombreuses associations se sont cr\u00e9er afin de r\u00e9pondre aux besoins de la plan\u00e8te qui est un enjeu soci\u00e9tale devenu majeure, voir le plus important aujourd’hui.<\/p>\n

Voici l’association \u00e0 suivre si vous vouler changer vos habitudes et devenir \u00e9co-responsable m\u00eame avec la nourriture. Ce sont des petits gestes simples mais qui ont des effets capitaux pour le bien de notre plan\u00e8te.<\/p>\n

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L’Upcycling Food Association<\/p>\n

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Aujourd’hui, 13 produits destin\u00e9s \u00e0 l’alimentation humaine ont obtenu la certification \u00ab Upcycled Food Association \u00bb.Aux Etats-unis, l’Upcycled Food Association, une association professionnelle \u00e0 but non lucratif a vue le jour en 2019, dans le but de r\u00e9duire le gaspillage alimentaire en d\u00e9veloppant l’\u00e9conomie de l’alimentation recycl\u00e9e.<\/p>\n

L’association s’appuie sur 4 piliers :<\/p>\n

    \n
  1. \u00a0 <\/span>Attirer plus d’investissements dans l’industrie upcycl\u00e9e<\/li>\n
  2. \u00a0 <\/span>Am\u00e9liorer le r\u00e9seau commercial upcycl\u00e9<\/li>\n
  3. \u00a0 <\/span>Am\u00e9liorer la cha\u00eene d’approvisionnement recycl\u00e9e<\/li>\n
  4. \u00a0 <\/span>Informer les consommateurs pour accroitre leurs demandes pour des produits recycl\u00e9s<\/li>\n<\/ol>\n

    L’association a d\u00e9v\u00e9lopp\u00e9 un programme de certification \u00ab Upcycled \u00bb avec notamment un label appos\u00e9 sur les produits r\u00e9pondant \u00e0 la certification. C’est \u00e0 l’heure actuelle le seul programme de certification tiers pour les ingr\u00e9dients et produits alimentaires recycl\u00e9s dans le monde. De tr\u00e8s bonnes initiatives qui pourraient se multiplier dans le futur. L’Organisation mondiale du commerce et l’Organisation des Nations Unies pour l’alimentation et l’agriculture ont mis davantage l’accent sur la pr\u00e9vention de l’ins\u00e9curit\u00e9 alimentaire en minimisant les pertes et le gaspillage alimentaires.<\/p>\n

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    Le \u00ab Food Upcycling \u00bb, un nouvel art de vivreL’alimentation est un domaine de notre vie qui a d\u00e9sesp\u00e9r\u00e9ment besoin d’\u00eatre remani\u00e9. Environ un tiers de la nourriture produite.pour la consommation humaine est gaspill\u00e9e dans le monde. Ce qui co\u00fbte \u00e0 l’\u00e9conomie 940 milliards de dollars par an. Tous ces d\u00e9chets rejettent 70 milliards de […]<\/p>\n","protected":false},"author":32,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[5,1],"tags":[],"yoast_head":"\nLe Food Upcycling, un nouvel art de vivre - Groupe 6 2A1<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/trend-setting.fr\/2a1fr6\/upcycling-food\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le Food Upcycling, un nouvel art de vivre - Groupe 6 2A1\" \/>\n<meta property=\"og:description\" content=\"Le \u00ab Food Upcycling \u00bb, un nouvel art de vivreL'alimentation est un domaine de notre vie qui a d\u00e9sesp\u00e9r\u00e9ment besoin d'\u00eatre remani\u00e9. 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